No-fuss food growing! We plant and maintain perennial edible gardens in the Borders, Lothians and Edinburgh

What are Perennial Edible Plants?

Unlike annual plants, perennial plants can survive the winter colds and continue to provide us with food year after year. Perennial edibles are simple to grow and harvest and are a reliable source of nutritious, fresh, eco-friendly, sustainable, homegrown food for anyone and everyone, regardless of gardening skills.

Easy to grow. Wonderful to eat. Year after year after year

Fruit & Nuts

Apples, pears, cherries, plums, berries, walnuts, hazelnuts…

Vegetables

Kale, asparagus, onions, cabbages, sorrel, horseradish, artichokes…

Herbs

Sage, rosemary, chives, mint, thyme, oregano, tarragon…

About Us

We grow our own plants and create and maintain local gardens

Get in touch to find out how we can help you grow your own productive perennial edible food garden.

What is

Perennial Edible Food Growing?

Perennial edible gardens are perfect for busy 21st century households who want to grow their own food and live more in tune with nature. Perennial edible plants survive year on year and require little to no work. In comparison, most typically grown edible plants are annual (meaning they die after only one season) and require a lot of time and skill.
“No-fuss food growing. Sustainable, eco-friendly, green, harmonious, healthy, DOABLE”

What Peredible is all about

Reliable Homegrown Produce
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Plants that survive all year round
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Harmonious Growing
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Plants available for planting out now

All of the perennial edible plants listed below are ideal for planting out in UK gardens now. We provide these plants and will deliver and plant them for you.

Blackcurrants, blueberries, gooseberries, blackberries, raspberries, elderberries, rhubarb, loganberries, boysenberries, tayberries, jostaberries, sloeberries, apples, pears, cherries, plums, damsons, gages, sweet chestnuts, walnuts, hazelnuts.

What customers are saying

I’m a very inexperienced gardener but growing these perennial edibles is a doddle

Jean Hamilton, Edinburgh

I used to grow only annual vegetables. I didn’t realise that food growing could be easy

John Aitkin, Galashiels

My lawn has been reduced and I don’t miss it. I wish I had started growing my own fruit and veg years ago

Doug Bruce, Earlston

I love my strawberries, blueberries and blackcurrants. I don’t buy supermarket fruit in summer

Catriona Stewart, Hawick

Who knew!? Undying kale!! And asparagus. My favourite of all vegetables!

Lindsay Fraser, Duns

Healthy plants and friendly delivery

Sarah Marsh, Dalkeith

Contact

Get in touch

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Phone

(255) 352-6258

Chat

Stay Connected

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Divi Organic Farm

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Contact

(255) 352-6258

1234 Divi St. #1000, San Francisco, CA 94220
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